Hey friends,

We’re Cheesetella, Cake Shop in Los Angeles, CA

We specialize in crafting warm, fluffy castella cakes and cheesecakes with a signature jiggly texture and melty cheese center that brings a delightful twist to traditional Japanese desserts.

Cheesetella Menu

Here at Cheesetella, our popular cakes are loved for their fluffy texture, light sweetness, and unique Japanese-inspired flavors that make every bite unforgettable.

Cheesetella

Our signature cake—a warm, jiggly sponge with a melty cheese center—offers the perfect balance of savory and sweet.

Cheesecake

Light, airy, and subtly sweet, our Japanese-style cheesecake melts in your mouth with every bite.

Creamtella

Filled with whipped cream, this fluffy variation adds a rich, creamy twist to the classic castella.

Chocotella

For chocolate lovers, this moist, cocoa-infused castella cake delivers deep flavor without being too heavy.

Plain Castella

Simple yet satisfying, our original castella showcases the delicate eggy flavor and signature jiggly texture that started it all.

House Coffee

Smooth, aromatic, and perfectly balanced, our house coffee pairs beautifully with any of our cakes.

Cheesetella Location

Our address: 928 S Western Ave #123, Los Angeles, CA 90006

Freshly Baked Daily

Why Customers Choose Our Cheesetella Cake Shop

Customers choose our cake shop because we deliver the perfect blend of taste, texture, and quality in every bite.

Signature Softness

Our cakes are known for their light, fluffy, and jiggly texture that melts in your mouth.

Premium Ingredients

We use only high-quality, fresh ingredients to ensure every cake tastes as good as it looks.

Authentic Flavor Fusion

Our recipes combine traditional Japanese techniques with modern flavors for a truly unique dessert experience.

Any questions about our bakery?
Feel free to contact us anytime.

Cheesetella Expertise

Mastering the art of Cheesetella takes precision, creativity, and a deep understanding of traditional baking techniques.

Cheesetella Photos

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Cheesetella Los Angeles

Cheesetella Insights

Discover the secrets behind our signature cakes, from the perfect jiggle to the balance of sweet and savory flavors.

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Cheesetella Reviews

Why everyone’s raving about Cheesetella — here’s what real customers have to say!

I walked into Cheesetella on a whim while shopping at Koreatown Plaza, and I’ve been obsessed ever since. From the moment I stepped in, the inviting aroma of freshly baked cakes filled the air, instantly putting me in a good mood. I ordered the Cheesetella, and when I took my first bite, it was like biting into a cloud with a gooey, melty cheese center that added just the right amount of savory contrast to the subtle sweetness of the sponge cake. The texture was something I’d never experienced before—soft, jiggly, and pillowy, yet surprisingly rich and satisfying. It struck a perfect balance between a pound cake and a fluffy bread, which made it incredibly unique. I decided to bring one home to share with my roommates, and it was gone within ten minutes because everyone loved it. Since that day, I’ve made it a ritual to stop by Cheesetella at least once a week, usually picking up a Creamtella as well because the whipped cream filling adds a lightness that perfectly complements the sponge. The staff here is always warm and welcoming, making the whole experience feel personal and special. Whether I’m craving a treat for myself or need a quick but impressive dessert for guests, Cheesetella never disappoints.

Jessica Meyers

Interior Designer

I’ve sampled Japanese cheesecakes from several places, but Cheesetella’s version completely redefined what I thought was possible. The first time I ordered, I got their classic Japanese cheesecake along with a Chocotella to go, figuring I’d save the latter for later—spoiler alert, that didn’t happen. The cheesecake was light and airy, with a subtle eggy sweetness that made it feel indulgent but never heavy or overly rich. It had this delicate fluffiness that just melted in your mouth. The Chocotella was an incredible twist on that — rich, velvety chocolate wrapped in the same jiggly, sponge-like texture that made it feel decadent without being dense. I loved how the chocolate flavor was deep and satisfying without overpowering the cake’s softness. When I picked up the cakes, they were still slightly warm, which I now know is the absolute best time to enjoy them because it enhances the texture and flavor so much. On top of that, their house coffee pairs beautifully with the cakes—it’s smooth, robust, and perfectly balanced, unlike the acidic brews you find at many chains. As someone who spends long hours coding and needs reliable comfort food, Cheesetella has become my go-to spot for a delicious break or a quick pick-me-up.

Leonard Brooks

Software Engineer

In my line of work, I’m always on the lookout for desserts that are not only delicious but also unique and memorable, and Cheesetella has become an indispensable secret weapon in my arsenal. The first time I tasted their Creamtella, I was blown away — the cake itself is an airy, moist sponge that practically melts in your mouth, combined with a silky, lightly sweetened whipped cream filling that adds a perfect contrast of texture and flavor. Since that initial experience, I’ve featured Cheesetella cakes at bridal showers, office parties, baby showers, and even corporate events, and they have consistently been the first dessert to disappear from the table. I love that every flavor I’ve tried, from the original Cheesetella to the seasonal ube and even the plain castella, maintains that signature fluffy, moist texture that guests rave about. Beyond taste, the cakes’ unique jiggle factor makes them a conversation starter and a real showstopper for any event. The Cheesetella team is wonderfully accommodating, always working with me to ensure my orders arrive perfectly and on time. Their elegant packaging is sturdy and travel-friendly, which makes transporting multiple cakes a breeze. Overall, Cheesetella is not just a bakery, it’s an experience — one that I confidently recommend to clients who want their events to be truly unforgettable.

Danielle Klein

Freelance Event Planner

Are you interested in Cheesetella?

Get in touch with us today to schedule your free consultation and discover how we can make your cake experience unforgettable.